Trends in Texas Commercial Fishery Landings, 1972-1998

Simple item page
dc.acquisition-srcen_US
dc.call-noSH 328 .M35 2000 no. 173 GBAYen_US
dc.contract-noen_US
dc.contributor.authorRobinson, Lance, Page Campbell, and Linda Butleren_US
dc.contributor.otheren_US
dc.date.accessioned2010-02-15T17:13:08Z
dc.date.available2010-02-15T17:13:08Z
dc.date.issued2000en_US
dc.degreeen_US
dc.description176 pgs.en_US
dc.description-otheren_US
dc.description.abstractThis report summarized annual commercial landings and ex-vessel value statistics or finfish and shellfish harvested from Texas bays and the Gulf of Mexico off Texas. Seafood dealers submitted monthly reports of purchase of shrimp, finfish, crabs, and oysters to either Texas Parks and Wildlife or National Marine Fisheries Service. These landings and value data for individual species groups were summarized by bay or Gulf area from which the product was taken by month landed. Total coastwide landings in 1998 were more than 94 million pounds with an ex-vessel value of over $190 million.en_US
dc.description.urihttp://gbic.tamug.edu/request.htmen_US
dc.geo-codeUnited Statesen_US
dc.geo-codeTexasen_US
dc.geo-codeGalveston Bayen_US
dc.history8/8/05 easen_US
dc.identifier.urihttp://hdl.handle.net/1969.3/22888
dc.latitudeen_US
dc.locationGBIC Circulating Collectionen_US
dc.longitudeen_US
dc.notesen_US
dc.placeAustin, TXen_US
dc.publisherTexas Parks & Wildlife, Coastal Fisheries Divisionen_US
dc.relation.ispartofseries5033.00en_US
dc.relation.urien_US
dc.scaleen_US
dc.seriesPWD Report 3400-674en_US
dc.subjectfinfishen_US
dc.subjectalligator garen_US
dc.subjectatlantic croakeren_US
dc.subjectatlantic cutlassfishen_US
dc.subjectatlantic moonfishen_US
dc.subjectatlantic spadefishen_US
dc.subjectblack drumen_US
dc.subjectbluefishen_US
dc.subjectblue runneren_US
dc.subjectcobiaen_US
dc.subjectcodfishen_US
dc.subjectcrevalle jacken_US
dc.subjectcusk eelen_US
dc.subjectdolphinen_US
dc.subjectflounderen_US
dc.subjectflorida pompanoen_US
dc.subjectgafftopsail catfishen_US
dc.subjectgreat barracudaen_US
dc.subjectgreater amberjacken_US
dc.subjectgrouperen_US
dc.subjectgulf butterfishen_US
dc.subjectherringsen_US
dc.subjectkillifishen_US
dc.subjectkingfishen_US
dc.subjectmackerelen_US
dc.subjectmenhadenen_US
dc.subjectmulleten_US
dc.subjectoilfishen_US
dc.subjectpinfishen_US
dc.subjectpigfishen_US
dc.subjectporgiesen_US
dc.subjectred drumen_US
dc.subjectseatrouten_US
dc.subjectsharken_US
dc.subjectsheepsheaden_US
dc.subjectsnake eelen_US
dc.subjectsnapperen_US
dc.subjectsnooken_US
dc.subjectstingrayen_US
dc.subjectswordfishen_US
dc.subjecttilefishen_US
dc.subjecttriggerfishen_US
dc.subjecttunaen_US
dc.subjectatlantic bay scallopen_US
dc.subjectatlantic rangiaen_US
dc.subjectcraben_US
dc.subjectoysteren_US
dc.subjectlobsteren_US
dc.subjectshrimpen_US
dc.subjectrock shrimpen_US
dc.subjectmantis shrimpen_US
dc.subjectroyal red shrimpen_US
dc.subjectseaboben_US
dc.subjectsquiden_US
dc.titleTrends in Texas Commercial Fishery Landings, 1972-1998en_US
dc.typeBooken_US
dc.universityen_US
dc.vol-issueen_US

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