Mark-recapture experiments with brown and white shrimp in the Northern Gulf of Mexico.

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dc.acquisition-srcen_US
dc.call-noAcc# 2410en_US
dc.contract-noen_US
dc.contributor.authorKlima, E.F.en_US
dc.contributor.otheren_US
dc.date.accessioned2010-02-15T16:56:13Z
dc.date.available2010-02-15T16:56:13Z
dc.date.issued1963en_US
dc.degreeen_US
dc.descriptionp. 52-64.en_US
dc.description-otheren_US
dc.description.abstractMark-recapture experiments with commercial shrimps were conducted in the northern Gulf of Mexico during 1962. Results provided information on movements of subadult and adult brown and white shrimp off Texas and Louisiana, on fishing and natural mortality in a stock of brown shrimp fished off Texas, and on growth as well as mortality in the white shrimp resource supporting a major fishery along the Louisiana coast.en_US
dc.description.urihttp://gbic.tamug.edu/request.htmen_US
dc.geo-codeTexas coasten_US
dc.historyen_US
dc.identifier.urihttp://hdl.handle.net/1969.3/20190
dc.latitudeen_US
dc.locationGBIC Collection file roomen_US
dc.longitudeen_US
dc.notesen_US
dc.placeGalveston, Texas:en_US
dc.publisherBureau of Commercial Fisheries.en_US
dc.relation.ispartofseries2410.00en_US
dc.relation.urien_US
dc.scaleen_US
dc.seriesen_US
dc.subjectfisheriesen_US
dc.subjectshrimpen_US
dc.subjecttaggingen_US
dc.titleMark-recapture experiments with brown and white shrimp in the Northern Gulf of Mexico.en_US
dc.typechapteren_US
dc.universityen_US
dc.vol-issueen_US

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