Ecological aspects of selected crustacea of two marsh embayments off the Texas coast.
dc.acquisition-src | en_US | |
dc.call-no | QH541.5 S24 C60 | en_US |
dc.contract-no | en_US | |
dc.contributor.author | Parker, Jack C. | |
dc.contributor.author | Conte, Fred S. | en_US |
dc.contributor.other | en_US | |
dc.date.accessioned | 2010-02-15T16:53:17Z | |
dc.date.available | 2010-02-15T16:53:17Z | |
dc.date.issued | 1971 | en_US |
dc.degree | en_US | |
dc.description | 192 pages | en_US |
dc.description-other | en_US | |
dc.description.abstract | Crustacea from two marsh embayments were collected twice a month for two years, identified, and their seasonal abundance determined with respect to temperature and salinity. Collections included commercial penaeid shrimp, grass shrimp (Palaemonetes), and mysid shrimp. Effects of the pesticide malathion were also made note of. | en_US |
dc.description.uri | http://gbic.tamug.edu/request.htm | en_US |
dc.geo-code | Galveston Bay | en_US |
dc.history | en_US | |
dc.identifier.uri | http://hdl.handle.net/1969.3/19692 | |
dc.latitude | en_US | |
dc.location | TAMUG Circulating Collection | en_US |
dc.longitude | en_US | |
dc.notes | en_US | |
dc.place | College Station, Texas | en_US |
dc.publisher | Texas A&M University | en_US |
dc.relation.ispartofseries | 1933 | en_US |
dc.relation.uri | en_US | |
dc.scale | en_US | |
dc.series | Sea Grant Publ. TAMU-SG-71-211 | en_US |
dc.subject | marine crustaceans | en_US |
dc.subject | marshes | en_US |
dc.subject | seasonal distribution | en_US |
dc.subject | salinity | en_US |
dc.subject | temperature | en_US |
dc.subject | abundance | en_US |
dc.subject | penaeid shrimp | en_US |
dc.subject | mysid shrimp | en_US |
dc.subject | grass shrimp | en_US |
dc.subject | Palaemonetes sp. | en_US |
dc.subject | malathion | en_US |
dc.subject | pesticides | en_US |
dc.title | Ecological aspects of selected crustacea of two marsh embayments off the Texas coast. | en_US |
dc.type | Technical Report | en_US |
dc.university | en_US | |
dc.vol-issue | en_US |