The 1995 National Shellfish Register of Classified Growing Waters
Strategic Environmental Assessments Division, Office of Ocean Resources Conservation and Assessment, National Ocean Service, National Oceanic and Atmospheric Administration, in cooperation with Interstate Shellfish Sanitation Conference
NOAA's State of the Coast Project offers information about topics related to the use and preservation of natural resources in our Nation's coastal areas. It is a focal point for exchange of ideas among those responsible for managing natural resources, people who live and work in coastal areas, and citizens from the U.S. and beyond. Reporting on the State of the Coast is done as: 1. a theme page on the world wide web. (see http://state_of_coast.noaa.gov). 2. A printed report. And 3. CD-ROMs and videotapes. Turning the Tide is one of three NOAA State of the Coast CD-ROMs. This report presents the results of the 1995 National Shellfish Register of Classified Growing Waters. This Register, the seventh produced since 1966, characterizes the status of over 4,200 shellfish-growing waters in 21 coastal states, reflecting an assessment of nearly 2.5 million acres of estuarine and non-estuarine waters. Over 77 million pounds (meat weight) were harvested from these waters in 1995, having a dockside value of $200 million. The data provided in the Appendices contain, for the first time, an evaluation of relative shellfish abundance, the basis for classification, the status of shellfish restoration efforts, and the potential to upgrade harvest classification for each growing water. The data elements collected in previous Registers are also provided; these include growing water name and location, harvest classification, area, and the types of pollution sources contributing to harvest limitation.
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Tests for possible relationships between genetic variability and levels of parasitism by Perkinsus marinus in Crassostrea virginica Soniat TM; Grady JM; Rogers JS (, 1988 198)The populations of American oysters (Crassostrea virginica ) were sampled from Biloxi Bay, Mississippi westward to Galveston Bay, Texas. Adductor muscle tissue was used to determine level of infection of Perkinsus marinus ...
Outbreaks of Vibrio parahaemolyticus gastroenteritis from raw oyster consumption: Assessing the risk of consumption and genetic methods for detection of pathogenic strains Kaysner CA; DePaola A Jr (, 2000 200)During the summers of 1997 and 1998, large outbreaks of V. parahaemolyticus gastroenteritis occurred from the consumption of raw oysters in the US. The West Coast outbreak was the first to have occurred in this country ...
Dermowatch: A new tool for managing Perkinsus marinus disease in Eastern Oysters, Crassostrea virginica Soniat TM; Kortright EV; Ray SM (, 2000 200)A website called DermoWatch has been established (www.blueblee.com/dermo) to track the progression of Perkinsus marinus (= Dermocystidium marinum) in Galveston Bay and allow users from other locations to also calculate a ...