Effects of stocking wild and hatchery produced postlarval brown shrimp (P. aztecus) in natural estuarine areas

dc.acquisition-srcDownloaded from-Aquatic Sciences and Fisheries Abstractsen_US
dc.call-noen_US
dc.contract-noen_US
dc.contributor.authorProctor RRen_US
dc.contributor.otheren_US
dc.date.accessioned2010-02-15T17:15:09Z
dc.date.available2010-02-15T17:15:09Z
dc.date.issued1971en_US
dc.degreeen_US
dc.description-Abstractsen_US
dc.description-otheren_US
dc.description.abstractAlthough the shrimp harvest has generally increased between 1960 and 1969, landings have fluctuated between years and domestic production has not met the increasing demand. Several methods of increasing domestic production through mariculture are being considered. Among these are intensive culture, extensive culture and stocking of post-larval shrimp in natural areas. This study is aimed at evaluating the potential of stocking natural areas by determining for stocked animals (1) survival and growth, (2) resident time in the nursery area, and (3) the effects of artificial stocking on the density of naturally recruited stocks. The initial evaluation technique involves multiple releases of large numbers of wild and hatchery-reared postlarval brown shrimp along with systematic monitoring of postlarval shrimp populations in the release areas. Three small estuarine bayous (12, 38 and 40 acres; average depth = 2 ft. at m.l.t.) opening into West Galveston Bay comprise the study area. Wild postlarvae are stocked in one bayou and hatchery-reared postlarvae in another. The third bayou is used as a control and not stocked. Post-larval brown' shrimp collected during systematic sampling are counted and measured in an attempt to detect population density changes resulting from stocking and to follow the movement of stocked animals. Observations on growth and survival of caged wild and hatchery-reared postlarvae are accompanying the stocking experiments. (DBO)en_US
dc.description.urihttp://gbic.tamug.edu/request.htmen_US
dc.historyen_US
dc.identifier.urihttp://hdl.handle.net/1969.3/23174
dc.latitudeen_US
dc.locationen_US
dc.longitudeen_US
dc.notes2. Coastal and Shallow Water Research Conference, Baton Rouge, LA (USA), Oct 1971Physical medium: Printed matter; Summary onlyEnglishBook Monograph; Conference; SummaryMarineKE1971en_US
dc.placeCalifornia (USA)en_US
dc.publisheren_US
dc.relation.ispartofseries50745.00en_US
dc.relation.urien_US
dc.scaleen_US
dc.seriesSecond Coastal and Shallow Water Research Conference -- Abstracts. p. 185. 1971en_US
dc.subjectAquacultureen_US
dc.subjectAquaculture facilitiesen_US
dc.subjectBait cultureen_US
dc.subjectBatch cultureen_US
dc.subjectbayousen_US
dc.subjectbiologicalen_US
dc.subjectBrown shrimpen_US
dc.subjectCulture tanksen_US
dc.subjectDensity dependenceen_US
dc.subjectEvaluationen_US
dc.subjectFarfantepenaeus aztecusen_US
dc.subjectFish pondsen_US
dc.subjectGalveston Bayen_US
dc.subjectgrowthen_US
dc.subjectHatcheriesen_US
dc.subjectHatchingen_US
dc.subjectIncubationen_US
dc.subjectLaboratoriesen_US
dc.subjectlarval developmenten_US
dc.subjectMonitoringen_US
dc.subjectphysicalen_US
dc.subjectPopulation densityen_US
dc.subjectPopulationsen_US
dc.subjectproductionen_US
dc.subjectQ1 01583 Shellfish cultureen_US
dc.subjectRanchingen_US
dc.subjectSamplingen_US
dc.subjectSeedingen_US
dc.subjectShrimp cultureen_US
dc.subjectShrimp fisheriesen_US
dc.subjectstockingen_US
dc.subjectStocking densityen_US
dc.subjectStocking pondsen_US
dc.subjectSurvivalen_US
dc.subjectTexasen_US
dc.subjectTransplantationen_US
dc.subjectUSAen_US
dc.subjectwateren_US
dc.titleEffects of stocking wild and hatchery produced postlarval brown shrimp (P. aztecus) in natural estuarine areasen_US
dc.typeCONFen_US
dc.universityen_US
dc.vol-issue()en_US

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