Polyculture of indigenous marine fishes stocked with penaeid shrimp in thermally enriched brackish water ponds
dc.acquisition-src | Dr. David R. Aldrich | en_US |
dc.call-no | SH 35 .T4 R67 1979 GBAY | en_US |
dc.contract-no | en_US | |
dc.contributor.author | Rossberg, Karen Sue | en_US |
dc.contributor.other | en_US | |
dc.date.accessioned | 2010-02-15T16:56:46Z | |
dc.date.available | 2010-02-15T16:56:46Z | |
dc.date.issued | 1979 | en_US |
dc.degree | Master of Science Wildlife and Fisheries Science | en_US |
dc.description | 185 pgs. | en_US |
dc.description-other | en_US | |
dc.description.abstract | Shrimp and fishes native to the Gulf of Mexico were cultured in 0.1 ha brackish water ponds. Each pond received a continual flow of heated effluent from an electric generating station in Baytown, Texas. Brown shrimp, Penaeus aztecus, were cultured with Florida pompano, Trachinotus carolinus; Florida pompano and black drum, Pogonias cromis; black drum alone; and black drum and striped mullet, Mugil cephalus. Shrimp and pompano were stocked in early July and June, respectively, and harvested in late October. Black drum and striped mullet were stocked in early June and July, respectively, and continued until early March. Hydrological parameters were monitored daily for interpretation of growth and survival of culture species. These biological parameters along with food conversion efficiency, production and competition were compared among treatments. Marketability was discussed for shrimp, pompano and black drum. | en_US |
dc.description.uri | http://gbic.tamug.edu/request.htm | en_US |
dc.geo-code | Baytown | en_US |
dc.geo-code | Northwestern Gulf of Mexico | en_US |
dc.geo-code | Texas | en_US |
dc.geo-code | Galveston Bay | en_US |
dc.geo-code | United States | en_US |
dc.history | 8/8/05 eas | en_US |
dc.identifier.uri | http://hdl.handle.net/1969.3/20283 | |
dc.latitude | en_US | |
dc.location | GBIC Circulating Collection | en_US |
dc.longitude | en_US | |
dc.notes | Submitted by Department of Wildlife and Fisheries Sciences, Texas A&M University and Texas Agricultural Experiment Station Project 1869 to the Houston Lighting and Power Company. | en_US |
dc.place | College Station, TX | en_US |
dc.publisher | Texas A&M University | en_US |
dc.relation.ispartofseries | 2497.00 | en_US |
dc.relation.uri | en_US | |
dc.scale | en_US | |
dc.series | en_US | |
dc.subject | marine fish | en_US |
dc.subject | pond culture | en_US |
dc.subject | penaeid shrimp | en_US |
dc.subject | fish culture | en_US |
dc.subject | shrimp culture | en_US |
dc.subject | Penaeus aztecus | en_US |
dc.subject | brown shrimp | en_US |
dc.subject | Florida pompano | en_US |
dc.subject | Trachinotus carolinus | en_US |
dc.subject | black drum | en_US |
dc.subject | Pogonias cromis | en_US |
dc.subject | striped mullet | en_US |
dc.subject | Mugil cephalus | en_US |
dc.title | Polyculture of indigenous marine fishes stocked with penaeid shrimp in thermally enriched brackish water ponds | en_US |
dc.type | Thesis | en_US |
dc.university | en_US | |
dc.vol-issue | en_US |