Food-Habits and Organochlorine Contaminants in the Diet of Olivaceous Cormorants in Galveston Bay, Texas

dc.acquisition-srcDownloaded from-Web of Scienceen_US
dc.call-noen_US
dc.contract-noen_US
dc.contributor.authorKing KAen_US
dc.contributor.editoren_US
dc.contributor.otherSouthwestern Naturalisten_US
dc.date.accessioned2010-02-15T17:17:43Z
dc.date.available2010-02-15T17:17:43Z
dc.date.issued1989 Sepen_US
dc.degreeen_US
dc.description338-343en_US
dc.description-otheren_US
dc.description.abstractNo abstract availableen_US
dc.description.urihttp://gbic.tamug.edu/request.htmen_US
dc.geo-codeen_US
dc.historyen_US
dc.identifier.urihttp://hdl.handle.net/1969.3/23530
dc.latitudeen_US
dc.locationen_US
dc.longitudeen_US
dc.notesTimes Cited: 4ArticleEnglishKING, K. AUS Fish & WildLIFE SERV,PATUXENT WILDLIFE RES CTR,LAUREL,MD 20708Cited References Count: 0AQ759SOUTHWEST TEXAS STATE UNIV, DEPT BIOLOGY, 601 UNIVERSITY DR, SAN MARCOS, TX 78666SAN MARCOSen_US
dc.placeen_US
dc.publisheren_US
dc.relation.ispartofseries51184.00en_US
dc.relation.urien_US
dc.scaleen_US
dc.seriesen_US
dc.subjecten_US
dc.titleFood-Habits and Organochlorine Contaminants in the Diet of Olivaceous Cormorants in Galveston Bay, Texasen_US
dc.typeJournalen_US
dc.universityen_US
dc.vol-issue34(3)en_US

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