Texas A&M developing new oyster; assessing economics of catfish farms.

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dc.acquisition-srcen_US
dc.call-noAcc# 4370en_US
dc.contract-noen_US
dc.contributor.authorTexas Water Resources Institute.en_US
dc.contributor.otherNew Waves.en_US
dc.date.accessioned2010-02-15T17:08:23Z
dc.date.available2010-02-15T17:08:23Z
dc.date.issued1991en_US
dc.degreeen_US
dc.descriptionp. 6.en_US
dc.description-otheren_US
dc.description.abstractNo abstract availableen_US
dc.description.urihttp://gbic.tamug.edu/request.htmen_US
dc.historyen_US
dc.identifier.urihttp://hdl.handle.net/1969.3/22183
dc.latitudeen_US
dc.locationGBIC Collectionen_US
dc.longitudeen_US
dc.notesen_US
dc.placeen_US
dc.publisheren_US
dc.relation.ispartofseries4370.00en_US
dc.relation.urien_US
dc.scaleen_US
dc.seriesen_US
dc.subjectmaricultureen_US
dc.subjectaquacultureen_US
dc.subjectoystersen_US
dc.subjectoyster cultureen_US
dc.subjectcultchen_US
dc.subjectcultured organismsen_US
dc.subjectcatfishen_US
dc.titleTexas A&M developing new oyster; assessing economics of catfish farms.en_US
dc.typeArticleen_US
dc.universityen_US
dc.vol-issue4(2)en_US

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