Hofstetter, Robert P.Coastal Fisheries project reports2010-02-152010-02-151969-70http://hdl.handle.net/1969.3/19907pages 155-168; available for download at the link below.Annual death rates among one to five year-old oyster stocks at tray stations in Galveston Bay ranged from 24 to 45%, representing an increase in mortality among the older stocks over that recorded in the previous year and an above average mortality for one-year old oysters. Labyrinthomyxa marina infections were primarily responsible.oystersoyster fisheriesspatlarval settlementmortalityLabyrinthomyxa marinafungal diseasesstock assessmentTechnical Report